Cecil Scaglione, Editor
. . . that includes an “Events of May” presentation
by Ken Sorensen at 10:30 a.m.
after getting your blood pressure checked at 10 a.m.

but before lunch,
after which you can catch up on
the latest news from the kitchen
during the food-service meeting at 2:30.
Written by Cecil Scaglione
May 31, 2023 at 5:46 am
Posted in News / Events
Tagged with #food service
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