Mature Life Features

What better way to get our Canadian-beer fix than to head to where it’s brewed. So we blew into the Steam Whistle facility in the Roundhouse at the foot of the CN Tower. Got a bottle and glass of fine pilsener (and a souvenir tasting glass) before heading out into the reconstructed station and pump house and locomotive roundhouse that was a loud and major working railway yard about a century ago. With appetites whetted, we headed west on the Queensway to Prego where Lou reviewed memories with owner (and chef) Angelo before we feasted on one of the house specialities — roasted rabbit. Sun’s out but wind off the lake still has teeth in it…